Capotorre

Deep, impenetrable, austere. A wine with authentic unmistakable personality for an intense expressive experience on nose and palate.

CLASSIFICATION:

Puglia IGP red – Negroamaro

ZONE OF ORIGIN:

Puglia

GRAPES:

100% Negroamaro

VINIFICATION:

Gentle stripping in a destemmer with swinging cage, soft crushing and pre-fermentation maceration at a low temperature for 24 hours. Maceration and alcoholic fermentation at a controlled temperature (20-22°C) for about a week in stainless steel vats.

MATURING:

Malolactic and elevage on fine lees for 8 months in different toasted French oak barriques.

COLOUR:

Deep ruby red with a light garnet hue.

AROMA:

Scents of red fruits, spices and a hint of balsamic.

FLAVOUR:

Full and intense on the palate with good persistent texture.

ALCOHOL CONTENT:

13,8% vol.

TOTAL ACIDITY:

5,5 g/l